FN- 33000 DIET SELECTION AND PLANNING (3 CR.)
Diet selection for health maintenance throughout the life cycle based on current dietary guidelines with the utilization of the computer for diet evaluation.
1 classes found
Spring 2025
| Component | Credits | Class | Status | Time | Day | Facility | Instructor |
|---|---|---|---|---|---|---|---|
| LEC | 3 | 20468 | Open | ARR | ARR | WB WEB | Kilberg C |
Eight Week - Second / 100% Online All
LEC 20468: Total Seats: 25 / Available: 14 / Waitlisted: 0
Lecture (LEC)
- This is a 100% online delivered class. No on-campus or synchronous meetings are required. Students must use their University email accounts; it is recommended that students check the Canvas course site for announcements even before class starts; a high-speed internet connection is recommended for easiest access to online materials.
